Celebrating Womxn’s Leadership in Food
Thea has been a collaborator and co-creator of Celebrating Womxn’s Leadership in Food since 2016, bringing together leaders who are women-identified, trans, queer, Black, Indigenous and People of Color to build trust and create community to shift paradigms of power and meaningfully address ecological crises and social inequity.
Thea moderated panels and facilitated interactive conversations at four in-person symposia in 2016, 2017, 2018, and 2019, and has been a member of the project's collaborative leadership team since its formation in 2018.
Thea's current work with CWLF includes co-facilitating online conversations on racial equity in the food system, building networks and community among womxn food leaders across urban and rural communities in California, and co-organizing a series of Femme Farmer Field Days to honor and uplift the work of womxn farmers.
Cultivating Land-Based Community at Monan's Rill
Thea lives and tends land at Monan’s Rill, an intergenerational consensus-based intentional community in the Mayacamas Mountains of Northern California, within the ancestral territory of the indigenous Wappo people.
At Monan’s Rill, Thea co-stewards 414 acres of land, incorporating organic and biodynamic farming and gardening, animal husbandry, beekeeping, sustainable forestry, prescribed burning, and wildfire recovery and restoration. Since the severe burning of Monan’s Rill in the 2020 Glass Fire, Thea has been engaged in daily action research on regenerating land, reimagining community, and embodying justice in the face of the global climate crisis.
Weaving the Biodynamic Community in the United States and Around the World
Thea led the Biodynamic Association in the United States from 2011-2021, working to transform the practice and culture of agriculture while cultivating equity and justice, collaborative leadership, emergent strategy, and evolutionary organizational structures. As Co-Director and Executive Director, Thea significantly expanded the public presence of biodynamics and increased accessibility to information and education through online communications, webinars, conferences, and events — including six North American Biodynamic Conferences from 2012 to 2020.
Thea initiated and led efforts to significantly increase diversity, equity, and inclusion at all levels of the Biodynamic Association, and inspired leaders of biodynamic organizations around the world to embrace racial justice through a keynote at the 2020 International Biodynamic Conference.
Thea sparked and stewarded the Biodynamic Association’s transition from traditional hierarchy to a collaborative, democratic structure, and advised a number of other organizations undertaking similar transitions. Thea also served as the Biodynamic Association’s primary fundraiser for a $700-900K annual budget, significantly growing the number of members, donors, and institutional funders, and increasing their levels of giving.
“Gentle yet strong.
Wise yet open.
Discerning yet compassionate.
Unconditionally loving.
That’s Thea.”
— Pat Frazier, Biodynamic Association member and collaborator in the biodynamic movement
Nurturing Local Food Systems Leadership in Chicago
From 2008-2010, Thea worked with Angelic Organics Learning Center’s Urban Initiative to coalesce diverse Chicago neighborhood groups to implement local food systems projects.
Thea facilitated community meetings, coached emerging leaders, taught skill-building workshops on urban gardening, composting, beekeeping and season extension, and guided groups through planning, building, and managing community gardens.
In Chicago, Thea also participated in local and regional urban agriculture advocacy and events, and was a member of Advocates for Urban Agriculture steering committee and land use working group.
Cover photo by Bailey Chang/3amWanderings, courtesy Celebrating Womxn's Leadership in Food